Every spice at Chiman Foods carries the warmth of two grandmothers — Seema and Vidya — whose kitchens have always been filled with love, laughter, and the aroma of freshly ground masalas.

For years, Vidya has been the heart that understands people and their tastes to the core — blending flavors that bring comfort and joy. Seema, once a finance professional, followed her heart into food, inspired by her mother and grandmother to keep traditional recipes alive.

Together, they are more than founders — they are two grannies on a mission to make every home kitchen smell like theirs once did: rich, real, and full of love.

Chiman Foods is their legacy — where every blend tells a story of home, heritage, and heart

 Our Culinary Philosophy -

 Food connects people — and that’s our purpose.
We believe in flavors that feel like home yet excite your senses.
Every product is made with three core values:

• Purity: No shortcuts, no fillers, only authentic ingredients.
  
  

• Tradition: Recipes passed down through generations.
  
  

• Innovation: Classic taste, perfected for today’s kitchen.
  
  

From golden besan to fiery red chili, each blend is an echo of our roots and a celebration of flavor.